Saskatoon delivery available on Tuesdays and Fridays. Orders received before 2:30pm on Tuesdays or Fridays will be delivered that day. Afterwards? Look for them on the next day of delivery!
*Crowlers and growlers are only available for local delivery. Shipping of beer within Saskatchewan only. Please allow an order processing time of 2 business days for shipping (although we do try to get it out quicker).*
9 Mile Ale is our tried and true English-style pale ale. Winner of the 2019 CBAC Gold Medal in the English Pale Ale style category.
Brewed with a focus on balance between malt and hops and is meant to be enjoyed with family, friends and good neighbours.
Farmer. Soldier. Neighbour. Friend.
We all wear different hats from time to time.
Angus Stout is inspired by our Head Brewer's Grandpa Angus. An oatmeal stout with an edge - suitable for whatever hat your are wearing!
Appearance is black as night with a tan head. Expect roasted coffee and dark chocolate notes.
Our Blade City Beer pays tribute to the long legacy of the Saskatoon Blades, a legacy that extends from the early days of the downtown Saskatoon Arena to our current winning hockey team.
A dry and crisp cream ale we made with the Saskatoon Blades, perfect for those shinny games on the pond.
Inspired by fond memories of spring cherry blossoms in Korea, our Assistant Brewer Joe took our regular Eagles & Bulldogs and put a wonderful spin on it. Flavoured with real cherries, cherry juice and vanilla, this beer pleasantly drifts with floral and sweet cherry notes.
Pouring a hazy dark red with a light pink foam, this beer is sessionable and bright. Vanilla, cherry and tropical fruit on the nose, and mirrored on the palate with sweet cherry and hints of vanilla and citrus. Finishing with a touch of bitterness to balance, this beer is sessionable and downright delicious.
Ella Pale is a kiss of Southern Hemisphere hops, walking a fine line between a pale ale and an IPA. Enjoyed by hop connoisseurs and novices alike!
This session dry-hopped kettle sour appears clear and straw-coloured. Notes of citrus, tropical fruits, and stonefruit tickle the palate just right as this beer showcases a crisp, clean sour flavour - perfect for a sunny April day!
We have brewed this beer every year since we opened in 2015. Once a year. That's it.
Holiday Cheer is our annual Christmas release, a Belgian strong ale brewed with vanilla and cinnamon - and this year, fermented with gin oak staves from our friend at Black Fox. Sure to bring the holiday cheer whenever you might drink it!
Hybrid Vigour is the result of high-quality malts and a non-traditional approach to a classic style.
In this beer, our brewing team showcases a delightful Vienna malt base from Makers Malt in Rosthern, SK and turns it on its ear - we take the German Märzen style (traditionally a lager) and ferment it with American Ale yeast.
The result is bigger than the sum of its parts!
Appearance is light amber. Expect caramel and bready flavours throughout.
Developed with the North Saskatchewan Light Infantry Regiment, this beer was originally released to commemorate their time serving in Afghanistan. This beer is now released annually for Remembrance Day in limited quantities.
Built on a malty foundation of toasted bread and caramel notes, this creamy beer pairs traditional chai spices and hints of smokiness for a truly unique beer. This beer is a staff favourite and is highly anticipated every year, so make sure to get it while we got it!
Interested in reading more about this beer? You know the drill.
While it might not look like beach weather right now, we couldn't wait for summer. So we decided to bring summer to you! Another fruity concoction from our Assistant Brewer Joe, this beer is designed for drinking all day beachside.
Using our low alcohol sour (Exp #1132) as a base, we've blended in sea salt, mint and lime. An aroma of lime and mint, combined with a subtle salinity, mint, and sharp lime sourness on the palate. Pouring a clear straw colour, this beer is all summer all the way.
The OC Collab started as a collaboration with our good neighbours at Odd Couple Restaurant (located across the street on 20th Street W, Saskatoon).
The recipe was designed with proprietors Andy Yuen and Rachel Kong, embodying the spirit of collaboration and the drive to make something greater than the sum of our parts.
Appearance is golden. Aroma has notes of lemongrass and ginger, with ginger more present in the body and the slow heat of Szechuan pepper building on the back end.
Rafiki Moja IPA is named for an old boat, moored at the mouth of Desolation Sound near Lund, BC. It is a classic West Coast IPA and hop aroma and bitterness are ever-present.
We use a combination of Chinook and Mosaic hops, along with some Aussie friends.
Straight Cut Sour is a dry-hopped sour beer, created using a quick kettle souring process, much like a straight cut header on a combine speeds up the process of harvest.
Aroma and flavour have notes of tart stone fruit. Appearance is straw coloured.
Sunny-Side is a Berliner Weiss with hints of grapefruit peel and a tartness that's sure to wake you up! And at 2.9%, it won't crack up the rest of your day.
The Ticket is pretty straight forward - an accessible, drinkable, and widely enjoyed Belgian-style blonde. Belgian yeast is the star here - it smooths out both the hops and the malt and adds a bit of spicy character to the finish. Appearance is golden.
Check out the custom longneck painting in the taproom! And for those that are worried that your ol' standby has disappeared, don't worry. Still the same great drinking beer!
Everybody’s favourite root beer in a big kid bottle!
Apple juice in a box. What more needs to be said? Comes with a bendy straw.